SusWoT is looking to start a regular supper club.
Our aims are to:
- Promote a more sustainable diet
- Learn more about vegetarian and vegan cooking
- Enjoy a relaxed, sociable evening.
The original idea was that individuals would host an evening meal at their house, preparing a two course vegetarian meal using local and seasonal produce where practical.
Sadly we were locked down less than a week after our first successful event in March 2020. Since then, it has been hard to arrange a regular indoor event. However we are still considering arranging occasional meals.
Email us at suswot2050@gmail.com if you’d like to get involved.